Bewährte Praktiken

Croatia #01
Good practice

Grass Ceiling Project

Italy #01
Good practice

Libe(e)ra – Mobilising the agri-food sector to prevent gender-based violence through territorial networks

Italy #02
Good practice

Fair Corks (Tappi Solidali), a solidarity and circular economy project from the wine sector against gender based violence

France #01
Good practice

Prevention and response to gender-based and sexual violence in public festive events: Awareness and victim support at the Colmar wine fair.

France #02
Good practice

Paye Ton Pinard – Promoting Gender Equality and More Inclusive Working Environments in the Wine Sector

Greece #01
Good practice

Kyriaki Hatzisavva, a biologist and wine entrepreneur from the Evros region of Greece who has become a notable example of female leadership

Geschichten der Stakeholder

Fälle geschlechtsspezifischer Gewalt

GbV Case
2026-05-29

Gender-Based Discrimination in Dress Code Policies within the Wine Sector

GbV Case
2026-05-29

Gender-Based Discrimination in the Workplace: A Case of Sexism and Professional Undermining in the Wine Sector

GbV Case
2026-05-29

Gender-Based Violence in the Workplace: A Case of Stalking and Psychological Abuse

GbV Case
2026-05-29

Sexual assault against a minor committed by a well-known winemaker

GbV Case
2026-05-29

Public Allegations of Sexual Harassment in the Gastronomy Sector (Legal Dispute – OLG Köln) 2022

GbV Case
2026-05-29

Allegation of Sexual Harassment Against a Winery Owner (Burgenlandkreis, Germany) 2018

Interviews

Schulungsergebnisse